The peanut cake

The peanut cake

Slice
€4,50
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The peanut cake
  • The peanut cake
  • The peanut cake
The peanut cake

The peanut cake

€4,50

A peanut cake, topped with a peanut crunch, a milk chocolate ganache and roasted peanuts. A dark and milk chocolate glaze covers everything.
Size
Chef's advice

Keeps 3 to 4 days in the fridge, wrapped in film to stay moist.

Pairing: a cortado, a café con leche or a Darjeeling tea.
Ingredients and allergens

Peanut, milk chocolate, dark chocolate, butter, vegetable oil, sugar, eggs, wheat flour (gluten), cream.

Contains gluten, peanuts, milk and eggs.
Product details

Size: whole cake 19 × 7 × 6 cm, or by the slice.

Aromatic notes: roasted peanut, milk chocolate, cocoa.

Texture: moist cake, peanut crunch, melting ganache, roasted peanuts, crisp glaze.

The peanut cake

Roasted peanut and chocolate, a long-standing pairing in cake form.

A tender peanut cake, covered with a peanut crunch and a milk chocolate ganache. On top, roasted peanuts for crunch and toasted flavour.

A dark and milk chocolate glaze covers everything: the cocoa balances the sweetness of the peanut, and each slice keeps the contrast between soft and crisp.